About Us.

Established in Chennai in the year 1964,

Anjappar is the Pioneer in bringing the foods shop the famed chettiars to the people world around. Over the years they mastered the art of using spices to give one's taste buds the best food experience. With more than 50 years of experience and 90+ branches to date, Anjappar is spreading its wings to give customers homely dining experience. The freshness of its products and the use of secret home ground recipes bring the food lovers in search of those unique dishes that can be found only at Anjappar. Anjappar's humble beginnings started in Chennai 60 years back offering Chennaites some typical Chettinad food. As time passed, Anjappar become synonym for Chettinad cuisine. The people's demand has let us to take this experience overseas. Anjappar has been accommodating the changes of time by increasing their standards to cater the ever-growing necessity of today's test hunters and now Anjappar restaurant have preserved the culinary tradition and served as one of the most outstanding ambassadors of Chettinad cuisine.

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Our vision

  • Our vision is to grow this brand to the heights with the Highest Numbers of Indian chain of Restaurants globally by operating more than 250 locations by end of 2050.
  • To make our dream big and simple idea driven by lots of passion by bringing all together to take this brand to the greatest height by serving high quality and tasty platter to serve over 1 Million Customer across all outlets a day.
  • To become the largest Chain of Restaurants across the globe with Maximum presence.

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